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Fenugreek Seeds

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MOQ : 100 Kilograms

Fenugreek Seeds Specification

Purity(%)
99%

Moisture (%)
8%

Oil Content %
5-7%

Variety
Common fenugreek (Trigonella foenum-graecum)

Ingredients
100% Fenugreek Seeds

Physical Form
Whole seeds

Usage
Culinary, medicinal, spice blends, pickles, tea

Flavor
Distinctive, aromatic, slightly sweet and nutty

Product Name
Fenugreek Seeds

Product Type
Spice/Herb Seeds

Shape
Small, rhomboid-shaped seeds

Processing
Cleaned and dried

Color
Yellowish-brown

Grade
Premium

Shelf Life
12-24 months

Weight
Varies (typically sold in 100g, 250g, 500g, 1kg packs)

Taste
Slightly bitter, aromatic

Storage
Cool, dry place away from sunlight

Allergen Information
Free from major allergens

Suitable for Vegans
Yes

Density
~800 g/L

Botanical Name
Trigonella foenum-graecum

ASTA Color Value
35+ (may vary by batch)

Impurities
Negligible (as per export standards)

Admixture
Max 1%

Gluten Free
Yes

Non-GMO
Yes

Uses in Traditional Medicine
Ayurveda, Unani, Siddha

Harvest Season
October to March

Fenugreek Seeds Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Fenugreek Seeds

Procure famed Fenugreek Seeds with an advanced purchase opportunity and enjoy an unprecedented price cut directly from India's excellent exporters, suppliers, and traders. Crafted for purity (99%) and processed to export standards, these distinctive, small rhomboid yellowish-brown seeds are gluten free, non-GMO, and free from major allergens-ideal for vegans. Their aromatic, slightly bitter, and nutty flavor makes them perfect for culinary and medicinal uses, including spice blends and teas. Each batch is guaranteed premium grade, cleaned, dried, and meeting ASTA color benchmarks. Secure this botanical gem, Trigonella foenum-graecum, for your kitchen or apothecary today!

Application, Areas & Directions of Use

Fenugreek Seeds excel across multiple application places: kitchens, herbal pharmacies, and food manufacturing. Recommended direction of use includes frying or roasting whole seeds for curries, spice blends, and pickles, or steeping them in tea. Crushed or ground forms boost flavor in bread and sauces. Application areas encompass both traditional medicinal systems such as Ayurveda, Unani, and Siddha, as well as everyday culinary tasks to bring aroma and health to diverse recipes.

Delivery, Certifications & Quick Dispatch

With our competitive asking price and minimal outlay, Fenugreek Seeds are available for swift procurement. We offer quick dispatch after order confirmation, ensuring timely delivery for global buyers. Certified for food safety, allergen-free status, and non-GMO assurance, these seeds are shipped from leading Indian FOB ports. Partner with us for a seamless, dependable import experience featuring prompt communications and up-to-date export documentation.

FAQ's of Fenugreek Seeds:

Q: How should Fenugreek Seeds be stored for maximum shelf life?

A: Fenugreek Seeds should be kept in a cool, dry place away from direct sunlight. This helps preserve their freshness and quality for up to 12-24 months.

Q: What is the primary process for preparing these seeds for use?

A: The seeds are cleaned and dried to meet export quality standards. You can use them whole, roasted, ground, or steeped, depending on the recipe or application.

Q: Where are these Fenugreek Seeds sourced, and what makes them unique?

A: Our Fenugreek Seeds are sourced from India, famed for its premium spice production. They stand out for their low admixture content (max 1%), high purity, and excellent aromatic flavor.

Q: What are the application areas for Fenugreek Seeds?

A: They are widely used in culinary preparations such as curries, pickles, teas, traditional medicines (Ayurveda, Unani, Siddha), and food manufacturing, offering both flavor and health benefits.

Q: When is the typical harvest season for these seeds?

A: The primary harvest season for our Fenugreek Seeds is from October to March each year.

Q: What certifications and allergen information do these seeds carry?

A: Our seeds are free from major allergens, gluten free, non-GMO, and meet strict export quality standards, ensuring they are suitable for a wide range of consumers, including vegans.

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